Biltong is a South African Style Dried meat.
It has a vinegar base and a lot of coriander which give it a slight citrusy flavor.
Cactus Pete's decided to add the spiciest peppers known to man, and Ghost Biltong was born.
This is for everyone who like extreme Heat!
Contains: Fish (From Worcestershire Sauce)
*Gluten Free Ingredients
2015 WORLD CHAMPION - GHOST BILTONG
CATEGORY: X-HOT - ANY TYPE
WORLD HOT SAUCE AWARDS 2015 (14 Countries)
Ingredients: Beef, Brown Sugar, Salt, Vinegar, Worcestershire Sauce, Coriander, Baking Soda, Black Pepper, Hot Peppers.
Contains: Fish (WorcetershireSauce)
Gluten. Free Ingredients